Premium Fish Pie with King Prawns

Premium Fish Pie with King Prawns Hearty fish pie with chunks of Scottish natural smoked haddock and Scottish salmon with king prawns in a creamy sauce with English perry, topped with crushed King Edward potatoes and West Country Farmhouse Cheddar cheese.

Preparation: Oven for 35-45 mins
Cook from frozen or chilled

Portion: Serves 1

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