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A little pot of smoked Haddock, leeks and mushrooms, gruyere cheese and white wine sauce topped with a herby Crumble.more information
A Scallop shell filled with scallops, prawns, salmon and plaice in a creamy sauce topped with piped mashed potato.more information
Skinless and boneless monkfish and scottish salmon fillet skewered with chunks of green peppermore information
Delicious premium quality farmed Scottish Salmon, Traditionally Oak smoked for a delicious flavour and texture.more information
Delicious authentic dim sum selection includes: shao mai, vegetable spring rolls, vegetable samosas, fish ballsmore information
Smoked Salmon and Prawns and lemon in a cream cheese mousse.wrapped in smoked salmonmore information
A luxury tomato ragout with a hint of chilli and coriander with gourmet pink prawns and garlic buttermore information
Delicate light souffle of salmon and prawns. A sensational summer starter, so simple and easy to prepare.more information
