Luxury Steak & Ale Pie
Succulent beef steak pieces, with ale gravy, wrapped in crispy shortcrust pastry.
NOW WITH REDUCED SALT CONTENT.
| "The pies we had from you were really tasty, there was plenty of tender beef, a good amount of filling and the pastry was nice and crispy."
Jamie Martins, Edinburgh
Each pie is 250g
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CONTAINS WHEAT
MAY CONTAIN TRACES OF NUTS/SEEDS |
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Preparation Instructions:
Time - 20 -25 mins
Oven Bake:
From Frozen: Pre-heat oven to a medium heat(200C/375F/Gas 6). Place pies on a baking tray for 20-25 mins until golden brown.
Microwave:
From Frozen: Remove pie from foil container. Microwave on full heat for 4-6 minutes until piping hot |
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Don't Forget...
Luxury Steak & Stilton Pie
Gourmet King Edwards Roast Potatoes basted with goose fat
Grean Bean Bundles
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Our Menu ; Beef
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