A deliciously gourmet vegetarian feast, perfect for entertaining or a special treat, or even for everyday dining - hassle-free and simple to prepare.

"I would just like to add that last night I used the food I ordered earlier in the week when friends from New Zealand visited. We were all very impressed with both taste and quality of the products. I had to look after my 2 year old Grandaughter this week so I knew my time would be limited regarding shopping and food preperation so finding your website was wonderful. I managed to sit and enjoy a lovely meal with friends without having all the hardwork  beforehand." Jo Redfern, Bristol

MAIN COURSE CONTAINS NUTS

SUITABLE FOR LACTO-VEGETARIANS

DESSERT DOES NOT CONTAIN GELATINE

CONTAINS WHEAT AND GLUTEN

Preparation Guidelines:

Starter: Oven Bake in a preheated oven at 200C for 20-25 minutes

Main Course: Oven Bake in a preheated oven at 200C for 25 - 30 minutes until risen and golden brown.

Dessert: Serve