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Perfect Pork Belly With Scrumpy Cider and Black Treacle Sauce
superb meal approx 540g a real hearty christmas dinner
| This is generous portion of generous slow cooked british pork belly, served with a beautiful dark glossy sauce of West Country Cider and Black Treacle providing the perfect richness and a delicious appley sweetness |
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This product requires no cooking skills, simply follow the guidelines supplied for a perfect meal in no time at all!
Place frozen pouch in boiling water bring back to the boil and simmer for approx 20 mins |
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